Bami Goreng

• Serves: [4]

Ingredients

• 400 gram Pork steak or chicken breast cut in pieces
• 1 onion cut in pieces
• 1 carrot cut in pieces
• 2 cap cum cut in pieces
• 1 wombok
• 1 chili
• Soy sauce
• 20 gram ginger
• salt
• pepper
• 4 Ramen noodles squares cooked

Instructions

1. Fry onions, ginger, carrots and capsicum in a wok until lightly browned.
2. Add meat and fry until browend.
3. Add garlic, chilli, soy sauce.
4. Spice with salt and pepper to liking.
5. Add noodles and combine with meat sauce.