Chocolatecreme

• : 2h
• Time to actively work on it: 30min

Ingredients

• 500 milli liter milk
• 1 vanilla pod cut length ways and seeds taken out
• 2 tbsp sugar
• 1 tbsp cornflour
• 2 fresh eggs
• 100 gram dark chocolate in small pieces

Instructions

1. put all ingredients beside the chocolate together in a pan.
2. Add chocolate and bring to boil while constantly stirring.
3. Keep boiling until the a creme is formed.
4. Take off the heat and continue stirring.
5. Put cling film directly on the creme and set to cool.