Red Cabbage - German style

• Serves: [6]
• Time to actively work on it:[30}}]

Ingredients

• 1/2 red cabbage shredded
• 1/2 cup cider vinegar
• 1/4 cup sugar
• 1 onion chopped

Instructions

1. In a large skillet, add vinegar, sugar, onion and season with salt and pepper.
2. Bring o a boil.
3. Add cabbage and reduce heat. Cover and simmer for 5 to 10}}.