Slow roasted corned silverside

• Serves: [4]
• :[220}°}]

Ingredients

• 2 tbsp whole grain mustard
• 0.5 lemon
• 1 clove garlic
• 0.25 tsp pepper
• 2 tbsp olive oil
• 1.25 kilo gram beef

Instructions

1. Combine mustard, juice, garlic, pepper, and oil.
2. Rinse meat and place on tray.
3. Brush with mustard mix and cook for 10}} then reduce oven temperature to 140}°}.
4. Roast 3}}. Baste every hour with the mustard mix.
5. When finished cooking remove from oven and cover with alu-foil and rest 30}}.