Tortillas

• Serves: [6 tortillas]
• Time to actively work on it:[40}}]

Ingredients

• 240 gram flour
• 150 milli liter water
• 10 gram olive oil
• 5 gram salt
• 1 tsp baking powder
• 1 tsp yeast

Instructions

1. Mix all ingredients.
2. Knead to a smooth dough.
3. Let rest for 20}}. (optional)
4. Separate dough and wall into thin round sheets.
5. Fry in olive oil on high heat until slightly brown.

Tortillas can be frozen for up to 6 months.